Boneless Duck Breasts

Boneless Duck Breasts

Free Gift

$42.00 Sale


The meatiest and most delicious part of the duck, can be pan seared, baked or broiled.  A great alternative to steak, chicken or lamb!
- Raw and ready to cook
- 2 (10oz) breasts per vacuum sealed package.  Simply defrost and break apart. Then wrap and refrigerate or freeze the remaining breasts for future use.

Customer Reviews

Based on 4 reviews
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R
Renee D
tasty duck

First time making duck breast and it was amazing, this duck was very tasty and tender. I have bought multiple times since!

2
2Hot2Trot
Humm Humm Delicious Duck

So good and tender you can't eat just one, our dinner was above expectations, will definitely purchase again and yes, again

S
Sam Blank
Nice Treat

Crispy skin and succulent duck meat. Easy to prep and so tasty.

c
ceg
Surprisingly Flavorful

More Tender than a Steak, but Chewier than Chicken