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Veal Cutlets

Veal Cutlets

Regular price $58.00
Sale price $58.00 Regular price
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These exceptional milk-fed cutlets are artisan sliced and a perfect thin cut. Completely trimmed & exceptionally tender.  Perfect your your favorite scallopini recipe!

Serving Size

4 OZ - 8 OZ per Person

Veal Scallopini Instructions

  • Flatten cutlets to 1/8" thickness.
  • Put the cutlets In a plastic bag and combine flour, salt & pepper. Seal the bag and shake & coat evenly.
  • Heat 2 tablespoons of butter and oil in a skillet. Cook veal over medium heat for about 1 minute on both sides or until the juices run clear. Remove the cutlets and keep in a warm place.
  • Add mushrooms to the same skillet and cook & stir for 2-3 minutes or until tender. Toss mushrooms over veal.
  • Stir broth into skillet, stirring up any browned bits.
  • Add parsley and remaining butter; cook and stir 2 minutes longer or until slightly thickened.
  • Pour over veal and mushrooms. 
  • ENJOY!

 

Customer Reviews

Based on 95 reviews
91%
(86)
5%
(5)
1%
(1)
1%
(1)
2%
(2)
J
Jeff Chernoff
veal cutlets

always good. very tender. great flavor. I always keep them on hand.

W
W.Z.

They make an excellent Veal Marsala. Very thin and tasty

C
Cliff Oneill
Great veal cutlets

If you are skeptical about these veal cutlets dont be they are terrific our first meal was veal marsala it was perfect we are buying again real soon

G
Ginette Burke
Just as expected !

The size is nice and the quality for the price is excellent, definitely will buy again!

L
Lori

Exceptional customer service, excellent food. Highly recommend this place for anyone. Owner personally answers all questions and concerns. Will most definitely use them again.