Veal Cutlets

Veal Cutlets

Free Gift

Regular price $58.00 Sale


These exceptional milk-fed cutlets are artisan sliced and a perfect thin cut. Completely trimmed & exceptionally tender.  Perfect your your favorite scallopini recipe!

Serving Size

4 OZ - 8 OZ per Person

Veal Scallopini Instructions

  • Flatten cutlets to 1/8" thickness.
  • Put the cutlets In a plastic bag and combine flour, salt & pepper. Seal the bag and shake & coat evenly.
  • Heat 2 tablespoons of butter and oil in a skillet. Cook veal over medium heat for about 1 minute on both sides or until the juices run clear. Remove the cutlets and keep in a warm place.
  • Add mushrooms to the same skillet and cook & stir for 2-3 minutes or until tender. Toss mushrooms over veal.
  • Stir broth into skillet, stirring up any browned bits.
  • Add parsley and remaining butter; cook and stir 2 minutes longer or until slightly thickened.
  • Pour over veal and mushrooms. 
  • ENJOY!

 

Customer Reviews

Based on 64 reviews
95%
(61)
2%
(1)
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(1)
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M
MARY SUE STALLONE
Best veal I've had in years

Veal cutlets were extremely tender despite your receipe choice

J
John L
Veal Cutlets

I am originally from New York and presently live in the mountains of Colorado. It is impossible to buy Veal Cutlets locally where I live so I always buy my Veal Cutlets from New York Steak and Seafood and I am never disappointed.

C
Carol D
Delicious!!!

First of all, veal cutlets are impossible to buy where we live in upstate New York. But other than that, whenever I place an order, which is quite often, I order the veal cutlets as an add on. The veal is very lean, great quality and delicious.

L
Linda Molinelli
Delish

Didnt eat these new ones yet but had them before and they are so good will keep buying them

V
V.B.
Exceptional Cutlets

It took 3 companies but finally found a gpg8794572988 eating before was shoe leather. Fantastic and thank you!