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Wild-caught Shrimp (Uncooked)

Wild-caught Shrimp (Uncooked)

Regular price $72.00
Sale price $72.00 Regular price
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Wild Caught! Peeled and Deveined  from the clean warm water of the Bay of Campeche in the Gulf of Mexico or from Equador. Tender, flavorful and perfect for your amazing recipe.
Choose from Jumbo,  Colossal or our "King Size" 6 per pound shrimp! Calling these shrimp is an oxymoron!!! Shrimp are cleaned but may have the "tail on" for appearance.
Recipe 1 - Shrimp Scampi
  1. Thaw, rinse, and pat shrimp dry.
  2. Heat 2 tablespoons olive oil in a large skillet over medium-high heat.
  3. Add shrimp and cook until they begin to turn from translucent to opaque. (about 1-1/2 minutes on each side)
  4. Add garlic and cook until golden brown..
  5. Add Lemon Juice, Chopped Parsley, White Wine, Paprika, Salt, and Black Pepper.
  6. Let cook for 1-2 minutes until mixture thickens.
  7. Add butter. and let melt.
  8. Pour pan sauce over shrimp and serve.
  9. ENJOY!

Recipe 2 - New Orleans Barbecue Shrimp

  1. In a large pan, melt 2 tablespoons of butter iover medium-high heat. Add garlic and sautée until fragrant. Add hot sauce to taste, 1/4 cup Worcestershire sauce, 1/3 cup light beer/white wine, 2 tablespoons lemon juice, creole seasoning and pepper. Bring to a simmer and cook down until the sauce is reduced half way or 5-7 minutes.
  2. Add the shrimp and cook until cooked they just turn opaque (about 1-1/2 minutes on each side)
  3. Reduce heat, stir in 2 tablespoons of butter, season with salt to taste.
  4. ENJOY!

Customer Reviews

Based on 52 reviews

I live near Seattle and I buy from N.Y. Need I say more.


Been using them for 20.+ years great product reliable and on timely

Professor Sam
Five-star Dinner

Superb large shrimp cooked with garlic, lemons, and red pepper pesto from Trader Joe’s. A two-pound bag of these jumbos make for 2 terrific dinners served with jasmine or sushi rice.

Joan Vetare
raw king size shrimp

I have ordered shrimp from you several times, both raw and breaded ready to cook, and I am never disappointed. The taste is very good and preparation makes it easy to serve quickly.

Linda Gallo
King size shrimp

Absolutely the best, so fresh they tasted like they came right out of the ocean. Quick to cook, throw them into the pot of water and as soon as they come back to boil they are done and ready to eat! Will order again for sure.